UNITS: … This mini pecan pie is the easiest way to achieve a pecan pie without the hassle of soggy or split bottom crusts and leaky syrup. Recipe by ratherbeswimmin. https://www.southernladymagazine.com/chocolate-bottom-pecan-pie-recipe Pecan pie is a pie of pecan nuts mixed with a filling of eggs, butter, and sugar (typically corn syrup). Roll piecrust into a 13-inch circle on a lightly floured surface. ‘Tis the season to ditch your all-white palette in favor of something a little bolder and brighter. Bake at 375 degrees for 30-40 minutes. Scatter pecans, chips, and coconut over bottom of pie shell; place on a baking sheet. Featuring creamy chocolate, crunchy pecans, a touch of coconut and … Refrigerate within 2 hours. Combine the 1/2 cup sugar, egg, salt, and cream cheese. Add butter and mix well. ... Mini Chocolate-Pecan Pies Southern Living. Cover bottom of pie crust with pecans. Reduce oven temperature to 350°F. Southern Living is a registered trademark of, These Haircuts Are Going To Be Huge in 2021, 7 Paint Colors We’re Loving for Kitchen Cabinets in 2020, 50 Books Everyone Should Read in Their Lifetime. Cover pie … Learn how to season this Southern kitchen staple in five easy steps. Your daily values may be higher or lower depending on your calorie needs. Recipes; POPULAR; HOLIDAY CENTRAL; Search; Saves; Sign In; Profile Add a Recipe User Settings Log Out. Whisk in evaporated milk and 1 teaspoon vanilla until blended. Turn dough out onto a work surface; shape and flatten into a disk. Combine remaining ingredients and pour over filling. Author: What's Cooking America. If you make your own crust, chill it in the fridge for 30 minutes before you fill the pie. Chocolate pecan pie is a wonderful dessert to make ahead of time. Recipe by Southern Living November 2013 Save Pin Print A stellar riff on the flavors of German chocolate cake, for which the Lone Star State also claims bragging rights. (Pie will be partially baked.). Step 2 Line bottom and sides of a 13- x 9-inch pan with heavy-duty aluminum foil, allowing 2 to 3 inches to extend over sides. Variations may include white or brown sugar, cane syrup, sugar syrup, molasses, maple syrup, or honey. ‘Tis the season to ditch your all-white palette in favor of something a little bolder and brighter. Place in a freezer-safe zip-top bag or airtight container and freeze for up to 3 months. 2 years ago. The trendy haircuts you’ll be seeing everywhere next year. Line piecrust with parchment paper, and fill with pie weights or dried beans. ... Mini Chocolate-Pecan Pies Southern Living. Prepare the Crust: Stir together 1 1/2 cups flour, 1/2 tablespoon granulated sugar, and 1/2 teaspoon salt in a large bowl. A fudgy and rich, chocolate molten filling bakes underneath a chewy layer that could almost be passed as a crackly topped molten brownie. Sprinkle chocolate pieces evenly over bottom of unbaked pastry shell; set aside. The toasted pecans in this Chocolate Pecan Pie offer the perfect crunch, with the perfect balance of flavour and natural pecan flavours shining through. Stir until all ingredients are combined. https://www.southernliving.com/.../pies/chocolate-bourbon-pecan-pie-video As a transplant Southerner, I feel that it is my prerogative to make as many Southern pies as possible. Pecan Pranline Pie Filling: 8 tablespoons (1 stick or sube) … ), Powered by the ESHA Research Database © 2018, ESHA Research, Inc. All Rights Reserved, Credit: This has a nice fudgy cake like consistency with a nice slightly crunchy top plus the pecans. mix flour and sugar with melted butter and eggs and let the butter cool till about room temperature. Cool for a few minutes before cutting. [Music Playing] [Music Playing] [Music Playing]. Remove weights and parchment paper, and bake until crust has lost its raw dough sheen, 5 to 7 minutes. Most pecan pie recipes include salt and vanilla as flavorings. Chocolate Pecan Pie: Prepare as above, except before adding the filling to the pastry-lined pie plate, pat 1/2 cup semisweet chocolate pieces onto bottom of pastry shell. Southern Living is part of the Meredith Home Group. Stir in pecans and coconut. https://www.southerncastiron.com/bourbon-chocolate-pecan-pie-bars German Chocolate Pecan Pie Bars with Shortbread Crust. The ONLY thing I changed was to decrease the pecans I used 1 cup of pecans and it came out pretty and perfect and delicious. Really a sliver is all you need because it is an incredibly sweet and rich dessert. Transfer to a 9-inch pie plate, fold edges under to align with the rim of the plate; crimp. Freeze 20 minutes. Carefully pour pie filling over pecans (about 3 tablespoons per piecrust). Prepare the Chocolate-Covered Pecans: Microwave chocolate chips in a small microwave-safe bowl on HIGH until melted, 30 to 45 seconds, stirring until smooth. © Copyright 2020 Meredith Corporation. In a small bowl, toss together pecans and chocolate. Add the corn syrup, sugar, bourbon and the chopped chocolate. Serves 8 (serving size: 1 slice) Ingredients Preparation 1. Using a fork, gradually stir in 4 tablespoons ice water, stirring until dry ingredients are moistened and dough begins to form a ball and pulls away from sides of bowl, adding up to 1 more tablespoon of water, if necessary. Southern Living is part of the Meredith Home Group. Pour into pie shell. Back to German Chocolate-Pecan Pie Recipe. Transfer to a wire rack, and cool completely, about 30 minutes. READY IN: 1hr 15mins. The quintessential DIRECTIONS white or brown sugar, bourbon and the chopped chocolate sugar with butter... Be higher or lower depending on your calorie needs by Southern Living is of..., molasses, maple syrup, sugar syrup, sugar, dark corn syrup, sugar, dark syrup... Underneath a chewy layer that could almost be passed as a crackly southern living chocolate pecan pie brownie... 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