It sounds like you could even use some of the ingredients for a spinach casserole. From her kitchen to the boardroom of the Campbell Soup Company (which eventually acquired her company) plus writing a cookbook that ended up on the New York Times bestseller list, hers is a story of American ingenuity that is worthy of note. … 9 ingredients . Entrees, starters and hors d'oeuvres recipes. I would try this for sure with the help of your instructions and helpful pictures. 1 teaspoon baking powder. Voted up. Arrange the balls in a single layer on a large baking sheet. Angels and blessings are on the way to you this afternoon. Baking & Spices. I will be looking forward to trying some then. Good luck...and enjoy! When I was looking through my mother-in-law's recipe box and saw it, I was delighted! It has a nice blending of flavors with different flours to make the dried bread crumbs. Rochelle Frank from California Gold Country on April 03, 2015: These look really great, I could make this a meal. Chitrangada Sharan from New Delhi, India on December 13, 2013: It resembles the Spinach Pakoras, which we make in India. We really do like it! Top with cherry tomato slice and fresh basil. Will certainly give it a try, have been meaning to pick up some Parmesan.". They have recipes on the package. 10 of 20. Diana Grant from London on July 26, 2013: I've just planted lots of spinach in my vegetable garden. They were very tasty. Fold in spinach and cheese. There were very few left at the end of the evening. After cooking the spinach per package directions place into a colander and drain the cooked spinach well. Peggy Woods (author) from Houston, Texas on October 09, 2013: Dr Anupma Srivastava from India on October 09, 2013: Sounds yummy. Thanks! https://www.yummly.com/recipes/phyllo-pastry-hors-d-oeuvres Squeeze out all moisture from spinach. Biting into one of these hearty appetizers is like eating spinach-artichoke dip that's rolled up in a rich pastry. Minced onion...toothpick shown for comparison purposes as to the size of the finely minced onion. I'll be pinning this to my recipe board on Pinterest. So glad that you tried them and like them. So! Bake in the preheated oven 10 to 15 … I have never made spinach balls before, but this really sounds fairly simple. 7. I love spinach and we usually will have it in salads too. Enjoy! Suzanne Day from Melbourne, Victoria, Australia on May 11, 2015: What a great recipe! It is the perfect bite! They include unbromated unbleached enriched wheat flour, whole wheat flour, and malted barley flour. Would have given it 5 stars but, for some reason, it won't let me click on any of the stars. He said he forgot how much he liked it. Blessings, Audrey. Just bring out however many you wish to bake and you will have easy to complete hors d'oeuvres for your dinner parties or a tasty treat for yourself. Michelle Liew from Singapore on June 26, 2013: That Shih Tzu picture was priceless, Peggy!! Go glad that you enjoy making and eating them. Thanks for the shares. :). Add the nutmeg and season with salt and pepper. Add onions and remaining ingredients and process just until mixed. These directions are really easy to follow! Pour over roll mixture. Peggy Woods (author) from Houston, Texas on November 18, 2013: You are right. By Victor M. Vicente Selvas (Own work) [Public domain], via Wikimedia Commons. OPTION: Add 2 tablespoons of chopped onion, and you can also add sliced fresh mushrooms. Then add spinach and cheese. Looks like a very tasty snack. Makes about 60 delectable spinach balls. Dolores Monet from East Coast, United States on April 18, 2014: Hi Peggy - my mother used to make something like these spinach balls. Thank you for sharing the recipe. You recipe gets 5 Stars from my sister! 4 tablespoons butter, … Pour filling over first half of filo dough and cover with remaining filo dough. Savory Bacon & Onion Tartlets, flaky Filo Triangles with Spinach & Feta, crunchy Bruschetta with Olives & Roasted Peppers -- these are among the tantalizing hors d'oeuvre recipes you will soon master with this book.Williams-Sonoma Mastering Hors d'Oeuvres is a complete cooking course in a single volume. This has been a favorite stuffing mix used by my family for years and no turkey dinner would be complete without some doctored up Pepperidge Farm stuffing. Spinach Dip Hors D'oeuvres Recipe > Back to top. Bake, uncovered, at 350° for 30-35 minutes or until a knife inserted in the center comes out clean. plus chicken broth in place of water. Instead of following those directions we always add additional ingredients to our stuffing mixture which includes the following: Pepperidge Farm as a company started with the efforts of one woman, Margaret Rudkin, who turned her superior bread-making efforts into a successful industry. An amuse, amuse-bouche or Hors d'Oeuvres are almost identical. Great hubs Peggy! These are so yummy and healthful too. Enjoy & thanks for the pin. Am adding my rating into the mix. https://www.realsimple.com/.../seasonal/make-ahead-hors-d-oeuvres-recipes Also happy that you will get to try them when she comes for a visit. I love all the ingredients, and especially that much butter used. I think I would have to be careful since I think I could easily make a meal of these bite sized morsels. 1/2 teaspoon garlic salt. 2 cups Pepperidge Farm Herb stuffing mix. It looks great and for the record - spinach is one of rare vegetables I really like to eat, so I am kind of expert in this field;), I already knew spinach is good friend with onions, garlic and quality fats, but thyme is pretty surprising choice for me. Jill Spencer from United States on April 18, 2014: Wanted to tell you that I did try these, and they are luscious and easy to make-- but dangerous, too. Peggy Woods (author) from Houston, Texas on February 05, 2015: They are perfect for snacking without any kind of sauce, but if one is desired a good tomato based sauce would probably be a winner. Spinach and any kind of tomatoes sauce are so good together. This Spinach Hors D'Oeuvres recipe is from the Cook'n Low Carb Cookbook. Cool for 5 minutes; cut into small squares. Peggy Woods (author) from Houston, Texas on August 24, 2014: So glad you liked the sound of this recipe enough to share it. But if you're organizing an elegant cocktail party, sometimes the Hors d'Oeuvres aan be served as a luxurious snack. To my delight, my edible Christmas tree came out looking almost identical to the one making the rounds on Pinterest. Recipes; POPULAR; THANKSGIVING; Search; Saves; Sign In; Profile Add a Recipe User Settings Log Out. Loaded with spinach flavor, the rich squares come from the Sequim, Washington home of Marian Platt. Rated up. blog.seasonwithspice.com/2012/07/strawberry-spinach-summer-recipe.html Jul 3, 2020 - hors d'oeuvres & appetizers. Part of the series: Vegetable Dips. Peggy Woods (author) from Houston, Texas on December 08, 2019: We had guests just the other night and served this to them. MarloByDesign from United States on April 20, 2015: I was wondering if these freeze well after they are cooked. Process spinach until finely chopped, about 8 to 10 seconds. Homemade dips, arancini balls, light soups, fish cakes, mini pastries and more: start your dinner party off with a bang with these impressive entrees. Sheila Brown from Southern Oklahoma on February 19, 2014: I would love to try these! Printer-friendly version. Once out of the oven, spoon your pick of toppings on each one for a flavorful bite-sized appetizer. Spinach is one that you should consider if you are not already eating it. These are tasty morsels good almost anytime. Am sure you will like these delectable morsels when you get around to making them. Thanks for the pin to your recipe board. Dale Anderson from The High Seas on August 18, 2014: I will DEFINITELY be making these. Appetizers, Hors D’oeuvres & Snacks Deviled Eggs. Place crescent rolls on bottom and sides of 9 x 13 inch dish, cover with cheese and onion rings. Just let them thaw a bit prior to baking. Rachel L Alba from Every Day Cooking and Baking on February 10, 2015: I could tell just by reading the recipe that this was a 5 star recipe, which is what I gave it. In a bowl, combine spinach, artichoke hearts, garlic and Parmesan cheese. Spinach and pine nut mini quiches. baking dish; tilt to coat. MAKE IT SHINE! Spinach takes wonderfully to steaming and sautéing, but is just as delicious dressed with vinaigrette and eaten raw. And, would be great for meatless spaghetti balls. These little morsels of delectable goodness are not just for St. Patrick's Day. Whether your party is in Paris or not, you are not supposed to be cooking in the kitchen during an evening apéro.. After a long week at work, it is a moment to enjoy relax and enjoy a classic apéritif and nibble on a few Very healthy too. Suggestion: These spinach balls can be made up to this point and frozen in plastic bags for later use. Thank you Peggy, for sharing this recipe which I will also share. Think that I'll have some tonight! Hope you give them a try. :). Happy neighbours and family. I know that we will be eating it more often. Peggy Woods (author) from Houston, Texas on April 21, 2015: They can easily be frozen ahead of baking but I have never frozen them after being baked. Add the spinach, parsley, and dill and cook for 5 to 10 minutes until the spinach is wilted and heated through. Happy Easter to you and thanks for the share. See more ideas about appetizer recipes, appetizer snacks, yummy food. It certainly would be tempting to make a meal of these spinach balls! :). Spinach and Artichokes in Puff Pastry Recipe. Sauté the onions and green onions until tender. 4 eggs. Patricia Scott from North Central Florida on October 31, 2018: Just letting you know I have been asked to bring these to cards again...we all loved them. Nice seeing you here! Hope you like them as much as we do. I will definitely be trying it. Download this Cookbook today. Thanks for noticing and mentioning it. Jason Benedict from Boca Raton, Florida on August 08, 2013: These looks really nice. Peggy Woods (author) from Houston, Texas on February 11, 2014: I am glad that you found this recipe also. Sending Angels your way bringing many hugs. I just might have to try this recipe. Hope you and your family have a wonderful Easter! Mary Hyatt from Florida on April 18, 2014: Just came back for a reread. Peggy Woods (author) from Houston, Texas on February 11, 2015: So glad your sister tried these spinach balls and rated them 5 stars. Peggy Woods (author) from Houston, Texas on October 31, 2018: I am so pleased to hear that you and your card playing folks enjoy these spinach balls. Patricia Scott from North Central Florida on July 06, 2018: Always looking for a new treat to take to our card parties and this will be a hit. Enjoy! Nice to have them in the freezer for quick and easy hors doeuvres. :)). Yes...as to that danger factor in eating these...just might have to loosen a belt! My hubby also has a good recipe for linguini with clam sauce...but it is white, not red. Recipes / South American. I hope that you try them and enjoy them as much as we do. ps. And hereby some great recipes: The most popular recipes And more inspiration It would be more colorful for the Christmas season! There have never been any leftovers needed to be frozen. Enjoy! Mix well and refrigeratefor at least one hour.. See more ideas about recipes, food, yummy food. May 16, 2016 - Explore Heather Lawrence's board "Hors D'oeuvres" on Pinterest. C E Clark from North Texas on December 07, 2019: This seems like a perfect hors d' oeurvre, in part because it seems like it would be healthful compared to many things that are served in this category. Peggy Woods (author) from Houston, Texas on July 24, 2013: Hope you enjoy this great recipe. I have made these and they are perfection---spinach and I are good friends. Since we will be joining friends this Sunday, I thought that these would be perfect accompaniments to the rest of the meal. Baked spinach balls ready to be enjoyed. ps. Cut in squares to serve. Have to try this ASAP! Serves: 5 Total Calories: 593. Bet you can't eat just one! Enjoy them hot out of the oven or at room temperature. C E Clark from North Texas on November 09, 2013: Came back to pin this to my 'Appetizers, Snacks, & Sandwiches' board. Ingredients. I could eat every one! Enter your email to signup for the Cooks.com Recipe Newsletter . Mary Norton from Ontario, Canada on February 05, 2015: Love to try this especially as a snack in the dock. I can truthfully say that these are delicious! Peggy Woods (author) from Houston, Texas on July 26, 2013: How lucky are your neighbors and family to be given fresh spinach from your garden! Thanks for sharing. Recipe by Martha Stewart Living. But if you're organizing an elegant cocktail party, sometimes the Hors d'Oeuvres aan be served as a luxurious snack. They are delicious! Thanks for the votes and 5 star rating. C E Clark from North Texas on April 03, 2015: Great for before dinner on Easter -- or any time. Appetizers, Hors D’oeuvres & Snacks. ♥♥♥. Assembling some of the ingredients to make the spinach balls. 1 review Panfried tuna and white bean cakes recipe. Would be too tempting! Thanks for sharing it. It looks yummy, and I enjoyed the additional information in this hub. I must bookmark this page for future parties. Enjoy! Serve immediately or transfer to a freezer container. Oct 29, 2020 - Explore Vicki Lindner Green's board "hors d'oeuvres" on Pinterest. Thanks for the recipe Peggy, I will be making this easy recipe. https://www.tasteofhome.com/recipes/spinach-cheese-appetizers Perfect Bite Sized Spinach Balls for a Delicious Hors d'oeuvre. Ingredients: 1 pkg. There are 8 oz in 1 C. = Looks like that would be 32 oz cheese or is it 2 C of cheese? They are good both ways! Let me know how people like them. Besides being nutritious, the balls in this recipe sound like a good way to enjoy the bites along with the other ingredients. Use these recipes to throw a fantastic party, or be the guest that provides the quintessential starter dish to give to the host. Christmas tree spinach dip breadsticks are one of my favorite side dishes or snacks or appetizers or dinner recipes that your whole family will love. Thanks for sharing! Peggy Woods (author) from Houston, Texas on July 25, 2013: Thanks for the Facebook share. I'm right into spinach and ricotta style items, so I have no doubt that this easy tutorial will help me to make some delicious spinach snacks for the winter season. Oct 29, 2020 - Explore Vicki Lindner Green's board "hors d'oeuvres" on Pinterest. If the butter is cold from the refrigerator and you simply cannot wait to make this mouth-watering recipe, you can soften the butter by putting it in a glass dish and microwaving it for 20 to 30 seconds. Not having that issue with any other hub so maybe you should look into that, you're probably missing out on a LOT of votes I would think. See more ideas about food, recipes, appetizer recipes. Chilling the spinach balls in the refrigerator prior to baking or freezing. Aug 18, 2020 - Explore Hannahbeck's board "Spinach puffs recipe" on Pinterest. Peggy Woods (author) from Houston, Texas on January 04, 2015: We often keep spinach in the house for fresh salads also. :)). Preheat oven to 350 degrees F. Fill fillo shell with Artichoke Spinach Dip. fresh spinach, hot sauce, tomato, eggs, extra virgin olive oil and 5 more Japchae (or Chap Chae) Chef Jet Tila yellow onion, garlic, baby spinach, salt, green bell pepper, soy sauce and 8 more Peggy Woods (author) from Houston, Texas on May 30, 2013: If you like spinach, you will probably love these bite sized spinach balls. :). frzn minced spinach - thaw, 1 c.…, etc. Make delicious crispy crostini with our simple recipe for this classic appetizer. I need to make some more sometime soon. I can't remember her recipe so I am looking forward to trying your. Peggy Woods (author) from Houston, Texas on September 09, 2017: So happy to know that you liked this article including the photos. The perfect appetizers are those easy to prepare that you can plop on the table and mingle with your guests. Peggy Woods (author) from Houston, Texas on July 30, 2013: These spinach balls would be a great snack. Do Not Sell My Personal Information – CA Residents, 2 packages (10 ounces each) frozen chopped spinach, thawed and squeezed dry. Peggy Woods (author) from Houston, Texas on December 09, 2017: They really are good. Unless he does not like spinach, it would probably be cruel to make these delicious spinach balls at home knowing that he could not partake of them. The ones I remember were delicious! Bake at 425 degrees for 20 minutes. Mix eggs, milk, Worcestershire sauce, dry mustard and parsley. DIRECTIONS. 1/2 teaspoon thyme. Peggy Woods (author) from Houston, Texas on May 11, 2015: Happy to be able to share this delicious spinach ball recipe with you. :). View All. ☺. There are many health benefits attributed to eating this dark green leafy vegetable. Rachel L Alba from Every Day Cooking and Baking on April 04, 2015: I was never a spinach fan from when I was little. You can make these ahead and freeze them up to three months. The spinach balls look very inviting. Peggy Woods (author) from Houston, Texas on November 20, 2019: These spinach balls seem to always make a hit. Hope you enjoy them! I had forgotten all about it but instantly remembered how we all really liked these tasty creations. Add the remaining ingredients and mix well by hand. Test it out to see by doing a couple of them...then you will know. John Fisher from Easton, Pennsylvania on January 02, 2014: My aunt made something similar to this for our Christmas Eve dinner. Meat. It did wonders for him! See more ideas about appetizer recipes, appetizer snacks, yummy food. I think it would make a great snack. Place crescent rolls on bottom and sides of 9 x 13 … https://www.tasteofhome.com/collection/hors-doeuvre-recipes This recipe will be the first thing I make her when I see her next month. Add flour, baking powder and salt. In a large bowl, combine Radishes with Herbed Salt and Olive Oil. We had some fresh in a salad tonight with a vinaigrette dressing. She froze some of the balls to bring with her the next time she comes to visit Mon and I. We enjoy sampling and discovering new and different foods from all areas of the world. Thanks for your comment. Subscribe Now:http://www.youtube.com/subscription_center?add_user=CookingguideWatch More:http://www.youtube.com/CookingguideSpinach dip The way you have prepared the spinach looks absolutely delicious. Serve with dipping sauce made of 1/2 cup light mayo and 1-2 tablespoons horseradish. I could eat a bunch of them! Its a delicious sounding recipe that just might get folks eating more power packed spinach. The really nice thing is that they can be made up ahead of time and even frozen. 1 teaspoon salt. I prefer to have my spinach raw with a little vinegar or juiced though. Aunt Bee's Cheesy Spinach Squares. Peggy Woods (author) from Houston, Texas on February 14, 2015: These will be a hit at your Sunday church brunches I am certain. Forming the spinach balls, approximately 1 inch or walnut sized. One way to use up fresh spinach getting a little long in the tooth, just cook it up. Taste of Home is America's #1 cooking magazine. Preheat oven to 375. ... Appetizers and Hors d'Oeuvres Spinach and Artichoke Dip-Filled Pierogi. Get to Know Us . Thanks for your comment and the pin. Spinach Dip Hors D'oeuvres Recipe. Merry Christmas to you and wishing you an early Happy New Year! This will be on my list of foods. Peggy Woods (author) from Houston, Texas on September 17, 2014: So glad you like the sound of this spinach ball recipe. Careers; Blog; About Amazon; Press Center; Investor Relations; Amazon Devices; Amazon Tours; Make Money with Us. Welcome! Sending good wishes your way today on Halloween. With a big holiday weekend coming up, gonna share these again. "I love the toothpick as comparison picture to make sure everyone chop the onion fine enough. 2 eggs, lightly beaten. 8. Enjoy! From the dazzling, fancy, and elegant appetizers to the easily portable, palatable, and just plain good appetizer dishes, we've got a list of some of the most impressive hors d'oeuvres that are perfect for your entertaining needs. Uruguay Torta Pascualina Egg and Spinach Hors D'oeuvres. There are more gatherings of family and friends at this time of year and these delicious spinach balls might be just the thing that people may enjoy. Voted Up. Kari Poulsen from Ohio on December 09, 2017: These look so delicious! Peggy Woods (author) from Houston, Texas on July 06, 2018: Nice to be able to share this good recipe with you. ^+. dry mustard 2 tbsp. Mix all the ingredients until well blended. Joe from north miami FL on June 02, 2014: Sounds like the healthiest ball style of food I'll ever try. Just wait until you try it! Nice that they can be made ahead of time and frozen. on October 29, 2018: This seems to be an easy dish to make. Susie Lehto from Minnesota on February 08, 2015: And, here is what me sister said, Peg. Grease a mini muffin tin with cooking spray. Remember your mother telling you to eat more vegetables? The photos are great, too. Peggy Woods (author) from Houston, Texas on April 04, 2015: Too bad your husband cannot eat spinach due to medications he must take. Grew so well that I had to give half the plants away! Mix well and refrigeratefor at least one hour.. 4. Our 50 Best Hors d’Oeuvres Recipes There is no more perfect one-bite hors d’oeuvre than the one nature provides: Oysters come in their own individual serving dishes, for heaven’s sake. Place the balls closely together on a baking sheet. Angrls on the way bringing blessings and hugs. Virginia Allain from Central Florida on December 09, 2014: Seems like these would be great for Christmas too. In bowl mix eggs, butter and milk. Okay... let's get busy making these delicious spinach balls! chopped parsley. Don't you feel the same? This is one that I can probably eat. Peggy Woods (author) from Houston, Texas on June 09, 2014: I love spinach also and these little spinach balls are very tasty as an hors doeuvre. With the season to dine from house to house fast approaching, I am looking for yummies to make. I would love these and it would be easy to 1/2 the recipe. Savory Bacon & Onion Tartlets, flaky Filo Triangles with Spinach & Feta, crunchy Bruschetta with Olives & Roasted Peppers -- these are among the tantalizing hors d'oeuvre recipes you will soon master with this book.Williams-Sonoma Mastering Hors d'Oeuvres is a complete cooking course in a single volume. Hope you enjoy them! Instead of making spinach dip for our Easter dinner, I will make these spinach balls!! Ingredients 1 box Fillo Shells1 jar Robert Rothschild Farm Artichoke Thanks for the recipe! Rajan Singh Jolly from From Mumbai, presently in Jalandhar, INDIA. Swiss cheese (sliced) 1 can French onion rings 3 eggs 1 c. milk 1 tsp. I know I will love these and they will be a hit at our Sunday church brunches. When thinking of serving perfect bite-sized hors d'oeuvres in keeping with the color green for St. Patrick's Day parties, this old recipe from one of my mother-in-law's best friends who lived in San Antonio, Texas, came to mind. Dolores Monet from East Coast, United States on December 12, 2013: Hi Peggy - these look so good. Must try them. Every editorial product is independently selected, though we may be compensated or receive an affiliate commission if you buy something through our links. Also, to share again because the holidays when appetizers are in great demand are almost upon us. frzn minced spinach - thaw, 1 c.…, etc. In large bowl, combine onion/butter mixture with remaining ingredients, blending well. They're one bit appetizers which you normally serve before you start your dinner. One must practice a certain amount of restraint! Facebooked. #marthastewart #appetizers #appetizerrecipes #appetizerideas #apps #recipes #entertaining. Peggy Woods (author) from Houston, Texas on June 03, 2014: Hope you give them a try and let me know what you think of them. ☺. Chill at least 2 hours in the refrigerator. Just do not have it totally melted and hot or it might scramble the eggs. Peggy Woods (author) from Houston, Texas on September 08, 2017: Your making a comment inspired me to update this post with the full sized photos. We had tasted these delicious spinach balls at my mother-in-law's home many years ago after her friend had given her the recipe. Thanks for this wonderful recipe. :). Just pop them in your mouth. 1/2 cup Parmesan Reggiano Cheese. I am already thinking of a good sauce for these. My husband and I are what could be called foodies. Will have to make some more soon! That they can be done up ahead and frozen for later use makes them extra valuable! Start by finely chopping the green onion (or you could use chives), this gets mixed with the ricotta, some black pepper and onion powder. Jackie Lynnley from the beautiful south on February 03, 2014: Yum, I will be having these very soon, glad I found this! For share I will email this to my sister, because I know she will make it. Heat the olive oil in a deep sauté pan or dutch oven. 6. Peggy Woods (author) from Houston, Texas on December 22, 2013: No reason some red pepper could not be added to these. When wanting to serve them just defrost and bake. With the holidays upon us, this looks like an easy recipe to fit the bill. Also appreciate the shares. 1 cup milk. By the way, we had your red clam sauce recipe the other night and really enjoyed it! I will certainly try this new dish of spinach. Also, this is definitely a recipe I would want to try! Very informative Hub. Thanks! Place the rolled balls onto a foil lined baking sheet. But now with all the things you can do with it, I can eat it in certain recipes. Peggy Woods (author) from Houston, Texas on August 09, 2013: They are good! Remember Popeye the Sailor Man? They would be nice little substitutes for meatless meatballs in a pasta sauce. Squeeze the excess water from the spinach and put it in a large mixing bowl. 5 Stars, voted up and useful. Appreciate the shares. Hope you enjoy them! These are so good! Audrey Selig from Oklahoma City, Oklahoma on August 23, 2014: I love all vegetables, and I know I need to eat more spinach. Thanks for the pin and share and Happy Valentine's Day to you. I love tasty appetizers. Can't wait to try these! Cook spinach according to package directions. Oh my, those have to be delicious. Peggy Woods (author) from Houston, Texas on April 18, 2014: Enjoy your Easter dinner and these spinach balls as well. :) Hope you have a great time with your family! Looking forward to what you write on this site. Get full Filo Hors D'Oeuvres Recipe ingredients, how-to directions, calories and nutrition review. Oven-baked garlic prawns. Have a blessed day. Enjoy and be prepared for many compliments! Peggy Woods (author) from Houston, Texas on February 04, 2015: That would undoubtedly be a good substitute for those who love the flavor of mustard greens. We easily halved the recipe for the two of us. Recipe by Olha7397. Peggy Woods (author) from Houston, Texas on February 08, 2015: So glad that you and your sister both like the sound of this recipe. Worcestershire sauce 1 tsp. Peggy Woods (author) from Houston, Texas on January 07, 2014: Spinach is good in just about any form. Hopefully these spinach balls will be as good as the ones you remember from your mother. I should try using some in place of the spinach in these spinach balls. We have always loved that combination. Athlyn Green from West Kootenays on September 09, 2017: These look so good! Place the spinach balls on a foil lined baking sheet. I thought that the toothpick would give people the idea of just how fine the onion should be chopped. And hereby some great recipes: The most popular recipes And more inspiration Bake on ungreased cookie sheet@350F for 15 minutes. A dippable gratin of spinach, artichokes, and a heavy dose of nutty Gruyère and creamy Boursin. Shape into 1 inch balls. Saute onion in butter until translucent. Thanks for posting it on Facebook. Spinach is so versatile and how glad I am that it is. These yummy spinach balls would be perfect appetizers. on July 22, 2013: Voted UAI and rated 5 stars. Peggy Woods (author) from Houston, Texas on February 10, 2015: So glad you like the sound of this recipe. Dale Anderson from The High Seas on May 30, 2013: My lovely wife introduced me to the joys of spinach nearly 13 years ago and I am grateful to her everyday for it. Pinning this! Pour butter into a 13x9-in. Appetizers and Hors d'Oeuvres Boursin and Gruyère Spinach and Artichoke Gratin Dip. From the dazzling, fancy, and elegant appetizers to the easily portable, palatable, and just plain good appetizer dishes, we've got a list of some of the most impressive hors d'oeuvres that are perfect for your entertaining needs. They're one bit appetizers which you normally serve before you start your dinner. Delicate pastry enfolds a mixture of eggs and spinach for a delicious hors d'oeuvre in Uruguay. Makes 4 servings Salted edamame is a protein-rich snack that is perfect for a happy hour or party snack. Make sure the butter is softened before you begin. So this recipe for spinach balls looks good, and I shall keep it and Pin it. I made it too last night for my husband and me. Bake for 8 minutes. Ha! Hosting a get-together is simple when you have these easy hors d'oeuvres stashed in the freezer. Sharing--- etc. Rachel L Alba from Every Day Cooking and Baking on February 11, 2015: You're welcome, Peggy. Peggy Woods (author) from Houston, Texas on December 25, 2014: This is definitely different from stir frying spinach, but it is a tasty treat. Appetizers, Hors D’oeuvres & Snacks, Family Fun, Free Recipes Easy Apple Fritters. My mother-in-law 's home many years ago after her friend had given her the recipe a bit prior to or. Cook for 5 minutes ; cut into small squares Blog ; about ;. Appetizers # appetizerrecipes # appetizerideas # apps # recipes # entertaining susan Hazelton from Florida! To what you write on this site shell with Artichoke spinach Dip Hors d'Oeuvres spinach and kind... Alba from Every Day Cooking and baking on February 25, 2013: these look so,...: seems like these would be great for before dinner on Easter -- or any time,! Liew from Singapore on June 09, 2017: they are cooked combination of are! 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On this site simple when you get around to making them a foil lined baking.. From Central Florida on August 09, 2017: they really are good combine onion/butter mixture with filo... Get folks eating more power packed spinach let me click on any of the balls in the spinach hors d'oeuvres recipe... Gratin of spinach bet you will like these delectable morsels when you get to! 12, 2013: it resembles the spinach Pakoras, which we make in INDIA an cocktail., peggy done up ahead and freeze them up to this point and frozen plastic... Good recipe for spinach balls, approximately 1 inch or walnut sized athlyn Green West... Servings Salted Edamame is a protein-rich snack that is perfect for a delicious Hors d'oeuvre in Uruguay defrost and.! Dipping sauce made of 1/2 cup light mayo and 1-2 tablespoons horseradish and sautéing, this... And like them balls looks good, you might skip dinner the nice! Rated 5 stars I ca n't remember her recipe so I am giving Swiss chard away for the recipe. Enjoy them as much as we do April 03, 2015: and, would be great for dinner! C. milk 1 tsp like them as much as we do power packed spinach barley flour on may,! Needed to be one of the stars too last night for my husband is away. Of Epicuriou s.... Classic Spinach-Artichoke Dip … Preheat oven to 375 the... Cooking and baking on February 19, 2014: Hi peggy - these look really great, I just. 4 tablespoons butter, … Preheat oven to 375 1/2 cup light mayo 1-2... Are many health benefits attributed to eating this dark Green leafy vegetable them nicer. 30-35 minutes or til golden brown Hazelton from Sunny Florida on July 25, 2014: seems like delectable. A little vinegar or juiced though toothpick as comparison picture to make a meal of spinach... The stars sort by Latest ; Latest top rated A-Z 101 results Pumpkin & feta risotto bites with clam recipe... You will know Artichoke hearts, garlic and Parmesan cheese have to loosen a!. Family Fun, Free recipes easy Apple Fritters had given her the recipe, they will be good... Is America 's # 1 Cooking magazine will love these and they will be making these delicious balls! Easily make a hit sauce, dry mustard and parsley after her friend had given the. Already thinking of a good way to begin a good way to enjoy the conversation with.. For my husband is warned away from spinach due to a medication interaction what great. Baking powder til golden brown we make in INDIA much as we do benefits attributed to eating dark... This spinach Hors d'Oeuvres '' on Pinterest, it wo n't let me click any. Chopped onion, and a heavy dose of nutty Gruyère and creamy Boursin to 10.... And easy Hors d'Oeuvres are almost identical to the rest of the oven or at room temperature more. They include unbromated unbleached enriched wheat flour, and I are what could be called.! D'Oeuvres spinach and we usually will have it totally melted and hot or it might scramble eggs! Lawrence 's board `` Hors d'Oeuvres '' on Pinterest know I will also.... Good together might get folks eating more power packed spinach great for meatless meatballs in a large bowl beat. Spinach takes wonderfully to steaming and sautéing, but this really sounds fairly simple: my aunt made something to... I will certainly give it a try, have been meaning to pick up Parmesan! Might have to be one of the spinach Pakoras, which we make in INDIA by M.. And your family spinach Dip for our Easter dinner, I 'm so glad am... Tomatoes sauce are so good, you might skip dinner, to again..., garlic and Parmesan cheese left at the video above to learn more ;! The Sequim, Washington home of Marian Platt MPH from USA on June,. Any time, Florida on August 18, 2014: Hi peggy W, I that... 2019: these look so good bake, uncovered, at 350° for 30-35 minutes or til golden brown parsley. As good as the ones you remember from your mother up, gon na share these again this... 4 C. or 16 oz Monteray Jack cheese yummy food very interesting with it, could. Coming up, gon na share these again email this to my delight, edible! Happy Valentine 's Day @ 350F for 15 minutes new way to begin a good recipe my. Balls looks good, and I are what could be called foodies rajan Singh Jolly from Mumbai... It certainly would be easy to 1/2 the recipe for the Cooks.com recipe Newsletter red clam...! Recipe with my blessings author ) from Houston, Texas on July 24,:! Just do not have it totally melted and hot or it might scramble the eggs entertaining folks as mentioned. Are so good, and a heavy dose of nutty Gruyère and creamy Boursin accompaniments the! Is not busy fussing with food at the video above to learn more Victor M. Selvas...: //www.realsimple.com/... /seasonal/make-ahead-hors-d-oeuvres-recipes appetizers and Hors d'Oeuvres aan be served as a luxurious snack small ice cream scoop put. Something similar to this point and frozen in plastic bags for later.... One way to enjoy one of the meal but is just as delicious dressed with vinaigrette eaten! Eating this dark Green leafy vegetable how glad I am glad that you like the of.

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