Cook frozen meatballs in crockpot … Add frozen meatballs to Crockpot, cover with sauce mixture, then place lid on crockpot. Stir occasionally so the meatballs won't … 1/2 bag of frozen meatballs (I used half of the 32 oz of the Great Value Fully Cooked Homestyle Meatballs) 1 18 oz bottle of BBQ sauce (or any BBQ sauce of your choice) 1 20 oz pineapple chunks with juice; 1/2 cup brown sugar; Equipment/Tools: Crock pot; Instructions: Place your meatballs into the slower cooker. In a large bowl, whisk together the chili sauce and cranberry sauce. Heat – Cook the meatballs on the … If not then follow instructions on packaging on how to thaw meatballs. Add the diced white onion and barbecue sauce. Add the frozen meatballs to the slow cooker. The honey means that this is a sticky sauce. Cook for 2 to 3 hours on high or 4 to 5 hours on low. Crockpot Barbecue Sauce A Clean Bake. How To Make Crock Pot Barbecue Meatballs In a large bowl, mix all ingredients together and 1/4 cup of the barbecue sauce. Whenever I tell people how easy it is to make Crock Pot Grape Jelly Meatballs, they don’t believe it! Cook meatballs on LOW for four hours or HIGH for two hours, stirring halfway through cook time. Transfer meatballs to Crock-Pot Slow Cooker. If you're making honey garlic meatballs, for example, you might start by heating the sauce in a saucepan on the stovetop, then adding the hot sauce to the meatballs in your preheated slow cooker. They are so easy to make… the sauce is 3 ingredients, mix it all together, turn on your slow cooker, and you’re done! Grape Jelly, Chili Sauce, and BBQ Sauce – make up a delicious, sweet, tangy, and slightly spicy crockpot meatball sauce. Place frozen meatballs in the bowl of the slow cooker. Crock Pot Meatballs with Grape Jelly and Sweet Chili Sauce is the perfect party appetizer. Crock Pot Grape Jelly Meatballs. Place on warm setting until ready to serve. We offer 400+ of our favorite recipes & we are adding more each week! You could alternatively use 16 oz. :) You can also make a homemade BBQ sauce if preferred. If you continue to use this site we will assume that you are happy with it. Your email address will not be published. How to make crockpot BBQ meatballs. Place meatballs in slow cooker or crock-pot & pour BBQ sauce over them. If serving to a crowd, turn to warm after 8 max hours on low. This is the slow cooker frozen meatball recipe that is at every potluck! If you don’t have time to thaw the meatballs in the frig overnight then follow the instructions on the packaging on how to thaw the meatballs. They're perfect served with sticky white rice and steamed broccoli. They are always really surprised to hear about the grape jelly! Combine all the sauce ingredients in a bowl and stir to combine. Cooked meatballs are quicker, and only need to be heated and browned by the flames. Add the meatballs (fresh or frozen). Just a 3-ingredient sauce plus your pre-cooked, frozen meatballs and you’re ready to go! The combination of grape jelly with chili sauce is amazing! * Percent Daily Values are based on a 2000 calorie diet. Dump all the ingredients in a crock pot. Pour grape jelly and BBQ sauce in the bottom of your crockpot. … Even better, heat the sauce with the meatballs already in … This is what makes them so delicious though! When the meat is thoroughly cooked, give your skewers a final touch by brushing on a tasty sauce such as teriyaki, sweet and sour, barbecue, or steak sauce. Bake the meatballs in a shallow baking dish at 350 degrees F for 20 minutes or until browned. Bake for 15 minutes, in a 350° preheated oven, then add … It really is the easiest recipe to make! Heat on HIGH for approx. Cover and cook on high for 2.5 hours or on low for 4 hours. I loved the smoky flavor it gave these meatballs. Pour the sauce and gently stir (especially if they … Once you have your meatballs, whether frozen or homemade meatballs ones ready and browned, add them to the crockpot with a jar of grape jelly and a bottle of chili sauce. Any sauce may be used, although marinara and spaghetti sauces are always popular options. Drain off any fat. What amazing flavor these meatballs have. Stir. Sweet Baby Ray barbecue sauce is an easy recipe. of bbq sauce if you prefer. Learn More ->, Crock-Pot BBQ Meatballs (Only 2 Ingredients! cloves, molasses, paprika, black pepper, Dijon mustard, cumin and … Add your jar of spaghetti sauce, bbq sauce, or other sauce over the top so they’re all coated. Seriously amazing! Place meatballs in slow cooker or crock-pot & pour BBQ sauce over them. Then the next day you just dump them in your crock-pot or slow cooker & pour the BBQ sauce over them. You can use your favorite BBQ sauce, or whatever you have on hand! The Best Meatballs With Barbecue Sauce Crock Pot Recipes on Yummly | Slow Cooker Chipotle Barbecue Sauce Meatballs, ... salt, chili powder, frozen blueberries, red wine and 8 more. Pineapple barbecue version: Place the meatballs in the pot of the Crock-Pot with 2 cups of bottled barbecue sauce. Stir. Meatballs – I use Cooked Perfect Homestyle frozen meatballs for convenience. My go-to meatball recipe has always been with barbecue sauce until I tried crockpot grape jelly meatballs! In a separate mixing bowl, combine all sauce ingredients and mix thoroughly. Pour enough sauce over the meatballs to cover them completely. Add in the meatballs and stir until fully coated. Cook on low … If your meatballs were raw, cook them to the side over low heat until the internal temp reads 165 degrees. This slow-cooker bbq meatballs recipe makes plenty, but they'll disappear fast. Learn how your comment data is processed. Add ingredients to crockpot. Heat on low setting for about 1.5-2 hours then place on warm until ready to serve. Ingredients – First, pour the frozen meatballs into the crock pot. Put lid on and set to low for at least 6 hours to get really tender, could push it to 8. Enjoy an easy dinner when you make slow cooker bbq meatballs. We are two sisters who are pretty much opposites but we both LOVE baking! Spray the slow cooker with cooking spray. I’ve been making it for years & everyone always goes crazy over them. You may also opt for a barbecue sauce, a cream sauce or a sweet and sour sauce. These BBQ meatballs featuring smooth honey and chopped garlic are a quick and easy family meal or game day snack with only ten minutes of prep time. If you have the time, thaw the meatballs overnight by taking them out of the freezer & placing them in the refrigerator. My favorite way to use this sauce is with frozen meatballs. We’ve taken one of the easiest appetizers and amped it up. This site uses Akismet to reduce spam. 2 hours, stirring occasionally. Cover the meatballs with a sauce of your choosing. I used Heinz Kansas City Sweet & Smoky BBQ Sauce for this recipe. Stir a couple times to make sure the meatballs stay covered in BBQ sauce & make sure it isn't burning. Theme Customization by the How Sweet Designs. Stir a couple times to make sure the meatballs stay covered in BBQ sauce & make sure it isn't burning. Crockpot BBQ Meatballs has just 4 ingredients and the slow cooker makes it super easy. Cook the meatballs. … Get the toothpicks ready. A blend of grape jelly, chili sauce, and meatballs in the crockpot tastes fantastic. If you are using frozen, there is no need to defrost them. We use cookies to ensure that we give you the best experience on our website. I just made them for Easter so I thought I would share my recipe with you. Pour jar of spaghetti sauce over the top so they're all coated. Frozen meatballs are easily made in the slow cooker, besides this easy recipe I love to make barbecue meatballs and meatball sliders. Stir in a 20-ounce can of pineapple chunks with their juice and 1/4 cup of brown sugar. Meet Holly & Katie! You just buy a bag or two (depending on how large of crowd you are feeding) of regular frozen beef meatballs & a bottle of Sweet Baby Ray’s Honey BBQ Sauce. Cook on low heat setting for 1.5-2 hours. Using a 1 1/2 inch cookie scoop, form meatballs and place on a large ungreased baking sheet. Cook meatballs in crockpot. Pour sauce over the top of the meatballs. Meatballs are delicious, easy to make and make for a hearty and very versatile meal; They can be made with beef, chicken, turkey, vegetables and more; they come in many sizes and can be integrated into all sorts of dishes, making them a clear dinner favorite for families around the world.. Today I'd like to share with you 5 quick and easy ways on how to cook frozen meatballs. ), Double Chocolate Banana Cake with Cream Cheese Frosting, Chocolate Dipped Spritz Christmas Cookies, 1 package frozen beef meatballs (usually about 40 meatballs), 1 bottle of Sweet Baby Ray's Honey BBQ Sauce (I used an 18oz bottle). I like to mix the barbecue sauce and grape jelly first and them pour it over the meatballs. Cook on low heat setting for 1.5-2 hours. If you have time thaw the frozen meatballs in the refrigerator overnight. The Easiest BBQ Meatballs you will ever make! Place on warm setting until ready to serve. Pour frozen meatballs in slow cooker. Place the meatballs in a crockpot and pour the sauce over them, stirring to coat the meatballs with the sauce. I make these for every family holiday dinner, Thanksgiving, Christmas, Easter. You will want to stir it a couple of times so the meatballs get covered in the BBQ sauce & to make sure the sauce it’s burning on the bottom. 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